Publication Beamlines Strategic Pillar
Emma Laing (2022). The effect of infrared heating on the functional and nutritional qualities of green lentil and yellow pea flours. Supervisor: Nickerson, Michael T.. Saskatchewan, Canada: University of Saskatchewan. https://hdl.handle.net/10388/14146. MID-IR Agriculture
Ariana Dylis Forand (2021). The Cell Wall as a Barrier Against Water Loss and Plant Pathogens. Supervisor: Tanino, Karen. SK, Canada: University of Saskatchewan. https://harvest.usask.ca/handle/10388/13497. VLS-PGM Agriculture