Publication Beamlines Strategic Pillar
Zandi, Peiman; Xia, Xing; Yang, Jianjun; Liu, Jin; Remusat, Laurent et al. (2023). Speciation and distribution of chromium (III) in rice root tip and mature zone: The significant impact of root exudation and iron plaque on chromium bioavailability. Journal of Hazardous Materials 448, 130992. 10.1016/j.jhazmat.2023.130992. VESPERS Agriculture
Xia, Xing; Liu, Jin; Jin, Lin; Wang, Jian; Darma, Aminu Inuwa et al. (2023). Organic Matter Counteracts the Enhancement of Cr(III) Extractability during the Fe(II)-Catalyzed Ferrihydrite Transformation: A Nanoscale- and Molecular-Level Investigation. Environmental Science & Technology 57(36) , 13496-13505. 10.1021/acs.est.3c03848. SXRMB Agriculture
Prüter, Julia; McLaren, Timothy I.; Pätzig, Marlene; Hu, Yongfeng; Leinweber, Peter et al. (2023). Phosphorus speciation along a soil to kettle hole transect: Sequential P fractionation, P XANES, and 31P NMR spectroscopy. Geoderma 429, 116215. 10.1016/j.geoderma.2022.116215. SXRMB Agriculture
Jin, Lin; Xia, Xing; He, Chao; Darma, Aminu Inuwa; Hu, Yongfeng et al. (2022). Molecular mechanisms of Chromium(III) sorption by organo-ferrihydrite coprecipitates induced by crop straws. Chemosphere 308, 136398. 10.1016/j.chemosphere.2022.136398. SXRMB Agriculture
Stanton, Chloe; Barnes, Ben Davis; Kump, Lee R.; Cosmidis, Julie (2022). A re‐examination of the mechanism of whiting events: A new role for diatoms in Fayetteville Green Lake (New York, USA ). Geobiology . 10.1111/gbi.12534. SM Agriculture
Schaller, Jörg; Wu, Bei; Amelung, Wulf; Hu, Zhengyi; Stein, Mathias et al. (2022). Silicon as a potential limiting factor for phosphorus availability in paddy soils. Scientific Reports 12(1) . 10.1038/s41598-022-20805-4. SM Agriculture
Pucetaite, Milda; Hitchcock, Adam; Obst, Martin; Persson, Per; Hammer, Edith C. et al. (2022). Nanoscale chemical mapping of exometabolites at fungal–mineral interfaces. Geobiology 20(5) . 10.1111/gbi.12504. SM Agriculture
Li, Jinhua; Liu, Peiyu; Menguy, Nicolas; Zhang, Xingliang; Wang, Jian et al. (2022). Intracellular silicification by early-branching magnetotactic bacteria. Science advances 8(19) . 10.1126/sciadv.abn6045. SM Agriculture
Kumar, Pawan; Kannimuthu, Karthick; Zeraati, Ali Shayesteh; Roy, Soumyabrata; Wang, Xiao et al. (2023). High-Density Cobalt Single-Atom Catalysts for Enhanced Oxygen Evolution Reaction. Journal of the American Chemical Society 145(14) , 8052-8063. 10.1021/jacs.3c00537. BXDS-WLE, HXMA, SGM Agriculture
Lacroix, E. M.; Masue‐Slowey, Y.; Dlott, G. A.; Keiluweit, M.; Chadwick, O. A. et al. (2022). Mineral Protection and Resource Limitations Combine to Explain Profile‐Scale Soil Carbon Persistence. Journal of Geophysical Research: Biogeosciences 127(4) . 10.1029/2021jg006674. SGM Agriculture
Shabtai, Itamar A.; Das, Srabani; Inagaki, Thiago M.; Azimzadeh, Behrooz; Richards, Brian et al. (2022). Soil organic carbon accrual due to more efficient microbial utilization of plant inputs at greater long-term soil moisture. Geochimica et Cosmochimica Acta 327, 170-185. 10.1016/j.gca.2022.04.028. SGM Agriculture
Liu, Jun; Willick, Ian R; Hiraki, Hayato; Forand, Ariana D; Lawrence, John R et al. (2022). Cold and exogenous calcium alter Allium fistulosum cell wall pectin to depress intracellular freezing temperatures. Journal of Experimental Botany 73(11) . 10.1093/jxb/erac108. MID-IR, SGM Agriculture
Zoroufchi Benis, Khaled; Minaei, Shahab; Soltan, Jafar; McPhedran, Kerry N. (2022). Adsorption of lincomycin on microwave activated biochar: Batch and dynamic adsorption. Chemical Engineering Research and Design 187, 140-150. 10.1016/j.cherd.2022.08.058. BXDS-WLE, REIXS Agriculture
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2023). Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques. Foods 12(21) , 3935. 10.3390/foods12213935. BIOXAS-IMAGING, BMIT-BM, MID-IR Agriculture
Laing, Emma; Stone, Andrea K.; Shi, Dai; Pickard, Mark; House, James D. et al. (2023). Effect of infrared heating on the nutritional properties of yellow pea and green lentil flours. Cereal Chemistry 100(3) , 614-627. 10.1002/cche.10653. MID-IR Agriculture