Publication Beamlines Strategic Pillar
Bai, Y.; Nasr, P.; King, G.; Reid, J. W.; Leontowich, A. F. G. et al. (2023). Halogen- and hydrogen-bonded self-assembled fibrillar networks of substituted 1,3:2,4-dibenzylidene-d-sorbitols (DBS). Nanoscale . 10.1039/d3nr03988a. BXDS-WHE, BXDS-WLE Agriculture
Canning, Chloe M.; Laroque, Colin P.; Muir, David (2023). Critical Analysis of the Past, Present, and Future of Dendrochemistry: A Systematic Literature Review. Forests 14(10) , 1997. 10.3390/f14101997. IDEAS Agriculture
Chu, Cheyenne; Momayyezi, Mina; Stobbs, Jarvis A.; Soolanayakanahally, Raju Y.; McElrone, Andrew J. et al. (2023). Drought‐induced fiber water release and xylem embolism susceptibility of intact balsam poplar saplings. Physiologia Plantarum 175(5) , e14040. 10.1111/ppl.14040. BMIT-BM Agriculture
Cota-Sánchez, J. Hugo; Falconer, Denver J.; de Almeida, Odair J. G.; Stobbs, Jarvis A.; Vera-Vélez, Roy et al. (2023). Synchrotron micro-computed tomography unveils the three-dimensional structure and origin of staminodes in the Plains Prickly Pear Cactus Opuntia polyacantha Haw. (Cactaceae). Protoplasma 260, 1303–1312. 10.1007/s00709-023-01846-6. BMIT-BM Agriculture
Cupil-Garcia, Vanessa; Li, Joy Q.; Norton, Stephen J.; Odion, Ren A.; Strobbia, Pietro et al. (2023). Plasmonic nanorod probes’ journey inside plant cells for in vivo SERS sensing and multimodal imaging. Nanoscale . 10.1039/d2nr06235f. CLS-APS Agriculture
Deng, Ganqi; Vu, Miranda; Korbas, Malgorzata; Bondici, Viorica F.; Karunakaran, Chithra et al. (2023). Distribution of Micronutrients in Arborg Oat (Avena sativa L.) Using Synchrotron X-ray Fluorescence Imaging. Food Chemistry , 135661. 10.1016/j.foodchem.2023.135661. BIOXAS-IMAGING Agriculture
Dobson, S.; Stobbs, J.; Laredo, T.; Marangoni, A.G. (2023). A facile strategy for plant protein fiber formation without extrusion or shear processing. Innovative Food Science and Emerging Technologies 86, 103385. 10.1016/j.ifset.2023.103385. BMIT-BM, MID-IR Agriculture
Dyer, Aaron; Powers, Mark; Currie, Phiip (2023). Problematic putative pachycephalosaurids: Synchrotron µCT imaging shines new light on the anatomy and taxonomic validity of Gravitholus albertae from the Belly River Group (Campanian) of Alberta, Canada. Vertebrate Anatomy Morphology Palaeontology 10(1) , 65-110. 10.18435/vamp29388. BMIT-ID Agriculture
Indore, Navnath S.; Jayas, Digvir S.; Karunakaran, Chithra; Stobbs, Jarvis; Bondici, Viorica F. et al. (2023). Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques. Foods 12(21) , 3935. 10.3390/foods12213935. BIOXAS-IMAGING, BMIT-BM, MID-IR Agriculture
Indore, Navnath S.; Karunakaran, Chithra; Jayas, Digvir S.; Bondici, Viorica F.; Vu, Miranda et al. (2023). Mapping biochemical and nutritional changes in durum wheat due to spoilage during storage. Heliyon 9(11) , e22139. 10.1016/j.heliyon.2023.e22139. BIOXAS-IMAGING, IDEAS, MID-IR Agriculture
Kumar, Pawan; Kannimuthu, Karthick; Zeraati, Ali Shayesteh; Roy, Soumyabrata; Wang, Xiao et al. (2023). High-Density Cobalt Single-Atom Catalysts for Enhanced Oxygen Evolution Reaction. Journal of the American Chemical Society 145(14) , 8052-8063. 10.1021/jacs.3c00537. BXDS-WLE, HXMA, SGM Agriculture
Laing, Emma; Stone, Andrea K.; Shi, Dai; Pickard, Mark; House, James D. et al. (2023). Effect of infrared heating on the nutritional properties of yellow pea and green lentil flours. Cereal Chemistry 100(3) , 614-627. 10.1002/cche.10653. MID-IR Agriculture
Mitchell, Jerit L.; McKellar, Ryan C.; Barbi, Mauricio; Coulson, Ian M.; Bukejs, Andris et al. (2023). Morphological and organic spectroscopic studies of a 44-million-year-old leaf beetle (Coleoptera: Chrysomelidae) in amber with endogenous remains of chitin. Scientific Reports 13(1) , 5876. 10.1038/s41598-023-32557-w. BMIT-ID, MID-IR Agriculture
Najib, Tahereh; Heydari, Mohamad Mehdi; Tu, Kaiyang; Meda, Venkatesh (2023). Modification in starch structure of soaked and germinated lentil seeds under various thermal processing methods, including conventional, microwave, and microwave-assisted techniques. Food Chemistry Advances 2, 100267. 10.1016/j.focha.2023.100267. MID-IR Agriculture
Najib, Tahereh; Heydari, Mohamad Mehdi; Tu, Kaiyang; Vu, Miranda; Meda, Venkatesh et al. (2023). Protein structural changes in lentil flour during soaking/germination and thermal treatments: Indication of nutritional and functional properties. Food Chemistry Advances 3, 100475. 10.1016/j.focha.2023.100475. MID-IR Agriculture